Cooking With I&J DIET & HEALTH
I&J Select Seafood Shrimp & Oyster Sauce Stir-Fry
Serving Suggestion
Preparation Instructions
You'll need the following Ingredients:
Stir-fry 1 bag defrosted I&J Cooked Peeled Shrimp with 15ml chopped garlic
12ml chopped ginger
1 chopped chilli and 500g stir-fry vegetables of your choice, for 5 minutes
Add 75ml oyster sauce and serve on steamed rice.
Preparation method:
Assemble all ingredients
