
You'll need the following Ingredients:
450g I&J Crispy n Tender Lemon Black Pepper – cooked
60ml (1/4 cup) flaked almonds or whole blanched almonds
30ml ?(2 tablespoons) oil
1 medium onion – thinly sliced
15ml (1 tablespoon) freshly crushed garlic
10ml (2 teaspoons) finely sliced root ginger
500ml (2 cups) cooked rice
30ml (2 tablespoons) apricot jam
10ml (2 teaspoons) soy sauce
Thinly sliced red pepper to garnish
Lemon wedges
Preparation method: