Quick & Easy

I&J Chicken Cheese Nuggets with Creamy Chive Dip


  • 1 x 400 g pack I&J Chicken Cheese Nuggets
  • 125 ml smooth creamed cottage cheese
  • 30 ml mayonnaise
  • 30 ml chopped chives


  • Cook the frozen I&J Chicken Cheese Nuggets as per the cooking instructions on the pack.
  • To make the dip: combine the creamed cottage cheese, mayonnaise and chives in a small bowl. Season with salt.
  • Serve the dip with the Nuggets.

Serving suggestion

Fuss-free party food at its yummiest. Serve tempting new Chicken Cheese Nuggets with a delicious, creamy chive dip. Be warned − they will disappear in seconds!

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