

calamari (calamari, water, acidity regulator e500ii, salt, emulsifier e450; e451, gelling agent e508, starch), coating (water, modified corn starch, wheat flour, salt, raising agent e500, emulsifier e450a, spices, sugar, thickener e412, dextrose), crumb (wheat flour, yellow corn flour, raising agent e500, emulsifier e450a, thickener e412, salt), vegetable oil.