BEEFERS MEGA WITH GREEN SALAD
BEEFERS MEGA WITH GREEN SALAD
SHORT DESCRIPTION
Double the size of regular Beefers, Beefers Mega beef burgers are perfect for big appetites. This double cheeseburger should definitely satisfy the hungriest appetite.
Serves 1
INGREDIENTS
2 I&J Beefers Mega
1 Tbsp (15 ml) sunflower oil
¼ cup barbeque basting sauce
1 sesame bun
4 crisp lettuce leaves
2 slices cheddar cheese
20 g mixed salad leaves
¼ cup sriracha mayonnaise
METHOD
1.
Heat a little oil in a frying pan. Add Beefers Mega and cook over medium heat for approximately 7 minutes. Turn frequently.
Heat a little oil in a frying pan. Add Beefers Mega and cook over medium heat for approximately 7 minutes. Turn frequently.
2.
Cut the bun in half and toast the cut sides of the bun in a dry frying pan. Spread some sriracha mayo on the bun.
Cut the bun in half and toast the cut sides of the bun in a dry frying pan. Spread some sriracha mayo on the bun.
3.
Top the bun with lettuce leaves, cheddar cheese and burger patties and close. Serve with mixed salad leaves drizzled with the sriracha mayo.
Top the bun with lettuce leaves, cheddar cheese and burger patties and close. Serve with mixed salad leaves drizzled with the sriracha mayo.
DOUBLE DELICIOUS
Double the size of regular Beefers, Beefers Mega beef burgers are perfect for big appetites. This double cheeseburger should definitely satisfy the hungriest appetite.
Serves 1
INGREDIENTS
2 I&J Beefers Mega
1 Tbsp (15 ml) sunflower oil
¼ cup barbeque basting sauce
1 sesame bun
4 crisp lettuce leaves
2 slices cheddar cheese
20 g mixed salad leaves
¼ cup sriracha mayonnaise
METHOD
1.
Heat a little oil in a frying pan. Add Beefers Mega and cook over medium heat for approximately 7 minutes. Turn frequently.
Heat a little oil in a frying pan. Add Beefers Mega and cook over medium heat for approximately 7 minutes. Turn frequently.
2.
Cut the bun in half and toast the cut sides of the bun in a dry frying pan. Spread some sriracha mayo on the bun.
Cut the bun in half and toast the cut sides of the bun in a dry frying pan. Spread some sriracha mayo on the bun.
3.
Top the bun with lettuce leaves, cheddar cheese and burger patties and close. Serve with mixed salad leaves drizzled with the sriracha mayo.
Top the bun with lettuce leaves, cheddar cheese and burger patties and close. Serve with mixed salad leaves drizzled with the sriracha mayo.
