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I+J-DeepWaterHake

DEEP WATER HAKE FILLETS

Wild caught pure Cape Hake from the pristine, icy depths of the south-east Atlantic Ocean. With a delicate, mild flavour and firm, flaky texture, our Deep Water Hake fillets and medallions are versatile and easy to cook. Perfect prepared as they come or in one of our tried and tested recipes.

• Sustainably wild caught
• High in protein
• High in Omega 3
• Low in total fat
• Low in sodium
• MSC certified
• Heart Mark approved
• Product of South Africa

Available Variants:

Pure, skin-on Cape Hake fillets, freshly frozen to lock in the just-caught flavour and flaky texture. Enjoy them grilled, pan fried, or cooked in a traditional beer-type batter.

Cape Hake Fillets (Merluccius capensis and/or Merluccius paradoxus) (Fish).
Contains Fish.
TYPICAL NUTRITIONAL INFORMATION – AS PACKED
PER 100 g
PER 110 g SERVING
ENERGY (kJ)
307
338
PROTEIN (g)
15.4
16.9
GLYCAEMIC CARBOHYDRATE (g)
1
1
OF WHICH TOTAL SUGAR (g)
<0.3
<0.3
TOTAL FAT (g)
0.8
0.9
OF WHICH SATURATED FAT (g)
0.2
0.2
OF WHICH MONO-UNSATURATED FAT (g)
0.2
0.2
OF WHICH POLY-UNSATURATED FAT (g)
0.4
0.4
OF WHICH OMEGA 3 (mg)
335
369
OF WHICH EPA (mg)
24
26
OF WHICH DHA (mg)
245
270
CHOLESTEROL (mg)
36
40
DIETARY FIBRE (g) AOAC 985.29
<1.0
<1.0
TOTAL SODIUM (mg)
65
72

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